Arizona Beef Blog

Arizona beef truly is raised by families, for families; and, Father’s Day provides the perfect opportunity to showcase a family of strong men who not only make major contributions to the...

Father’s Day is fast-approaching, and what better way to appreciate the role of a father than by preparing him a hearty, home-cooked beef dinner. While it does not have to be...

Another successful week is coming to a close for the Summer Ag Institute. Every year, the University of Arizona Maricopa County Extension Office, along with other representative organizations including the Arizona...

Having the opportunity to serve as the Arizona Junior Beef Ambassador has been an absolute thrill and privilege!  I really do heart beef!!  My family ranched in southern Arizona in a...

The biggest weekend for grilling is here and we want to make sure you are prepared to impress your friends and family! We’ve compiled resources for you which include recipes, grilling...

Arizona Culinary Institute students from the classes of Basic Culinary Skills, Meat Fabrication, and Baking filtered into a classroom of a different kind on an unseasonably chilly morning in May, ready...

Arizona Beef Council: Where you are located? I live in Stanfield (in between Casa Grande and Maricopa) but my husband and I partner on a desert ranch south of Buckeye and I...

Arizona Team Beef member Cami Schlappy is a mom, rancher, equestrienne, and fifth generation Arizonan. Meet Cami: Arizona Beef: What are your favorite ways to live a healthy, active lifestyle? Cami:...

Earth Day is an everyday thought for Arizona’s beef farmers and ranchers. This lists only includes 28 ways Arizona ranchers care for the environment, but we promise there are many other...

Photo by Kathy McCraine of Jim O’Haco Ranchers: Jim and Jeanne O’Haco. Arizona Beef Council: Where you are located? Jim O’Haco: Our ranch is located 30 miles south of Winslow, Arizona sitting...